So I’m finally seeing the fruits (or vegetables in this case) of my labor. I still have quite a few other veggies that I’m waiting for, but in the meantime, here’s a little snapshot of what I picked yesterday afternoon.
We have straight neck squash, an Ace tomato, jalapeno peppers and sweet banana peppers.
Any suggestions on how I should use them? Maybe you have an old family recipe or a newly discovered one you’d like to share. I’m always looking for new ways to cook things and tantalize our taste buds.
Stay tuned… we still have peas, beans, eggplant, cauliflower, corn, more tomato varieties, zucchini, lemon cucumber and a few other peppers that need to do their thing.
My Bungalow Days 